Thinking back to my memories of England, I wanted to represent, through aroma, the calmness and feeling of relaxation reminiscent of an afternoon tea experience.
– Executive Sous Chef David Baarschers
A Calming Sensory Meditation Through Cuisine
Faint whiffs of soft chamomiles: the feeling of taking a deep inhale, encapsulated in anaroma. This divine dish, with a uniquely Pacific Northwest flair, evokes calm, quiet moments of relaxation and stillness. Shed the chaos of the day and fall deeply into a peaceful reflection.
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